• 01. Profile

    The Business of Feeding a Nation

  • 02. Watches & Style

    Grand Seiko: The Everyday Upgrade

  • 03. Food & Wine

    Sustainability and Resilience: The Cost of Authenticity

  • 04. Interiors

    MARQ HQO Blends Traditional Furniture with Modern Luxury

Taste: New Dining Experiences to Try This October

From new dishes and seasonal menus to weekend brunches and rooftop dining, these latest offerings provide…

New Flavours, Familiar Roots at Hai Tien Lo

Seasonal ingredients, thoughtful technique, and a touch of nostalgia come together in Hai Tien Lo’s…

World-Class Field Set For Maybank Championship 2026

World No 2 Jeeno Thitikul headlines a stellar cast at Malaysia’s premier golf tournament.

A Higher Perspective: Mandarin Oriental, Singapore's…

Occupying the hotel’s two uppermost floors, Mandarin Oriental, Singapore’s signature suites offer…

Sustainability and Resilience: The 25-Year Wager of…

Long before Burgundy was fashionable, Renny Heng put his money on it. As Wine Culture marks a quarter-century,…

Grand Seiko: The Everyday Upgrade

Long-requested details, upgraded materials, and subtle dial refinements make Grand Seiko’s flagship…

Beyond the Lavender Fields at Nozo Hotel

In addition to its famous lavender fields, Furano in the summer is a place of working farms, mountain…

Sustainability and Resilience: The Evolving Language…

Eighteen years since its opening, ION Orchard has weathered changing retail habits and shifting consumer…

Sustainability and Resilience: The Cost of Authenticity

What does it really take to put an authentic taste of home on the table? Three chefs reveal the hidden…

Sustainability and Resilience: Putting Sustainability…

The next chapter of hotel sustainability may be served at the breakfast buffet. Marielle Lagulay of…

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Portfolio September 2026 Issue

No
114

Sustainability & Resilience

In a world of shifting consumer expectations, rising costs, and changing markets, resilience is no longer just about weathering disruption. Across industries like hospitality, F&B, retail, and more, we look at the people and businesses making deliberate choices to stay relevant, preserve what matters, and build for the long term.

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