Food & Wine

Food & Wine

Teppanyaki Magic At Keyaki

Award-winning Japanese restaurant Keyaki invites you to embark on an unforgettable culinary journey with its crowd-favourite teppanyaki, led by none…

Food & Wine

Experience Cantonese Cuisine at its Best at Asia Grand

Asia Grand’s commitment to authenticity and quality makes it one of Singapore’s top spots for unparalleled Cantonese food.

Food & Wine

Capella Singapore Hosts 3 Michelin-Starred Chef Jimmy Lim of…

Mark your calendar for a 3-day collaboration between Chef Jimmy Lim of JL Studio and Chinese Executive Chef Alan Chan of Cassia.

Food & Wine

Taste: New and Notable Restaurants to Try in November

From inventive Asian cuisine to flawless steakhouse classics, here are our top dining spots for the month.

Food & Wine

Celebrating Natural, Wild, and Sustainable Alaska Seafood

Get a taste of wild-caught Alaska Seafood, prized for its pristine quality, nutritional value, versatility, and sustainability.

Food & Wine

Meet Sergio Herman, the Michelin-Starred Chef Behind Le Pristine…

Chef Sergio Herman brings top-notch ingredients, techniques, and his 5-Pillar philosophy to Le Pristine at the newly renovated Grand Hyatt Singapore.

New Creative Class

Creative Director Larry Peh Embarks On A New Creative Journey…

The award-winning creative director opens up about his new journey that led him to discover more about the intricacies of sake.

Food & Wine

An Italian Renaissance in Singapore's Dining Scene

Italian food has the ability to appeal to most diners thanks to the familiarity and comfort its flavors provide. In the past few months, we’ve…

Food & Wine

Peach Blossoms is Reinventing the Wheel of Chinese Cuisine

From innovative dishes to exceptional service, Peach Blossoms is giving us every reason to pay them a visit.

Food & Wine

Top Tables for September 2024: Asian Sensations

These new restaurants are a celebration of Asian cuisine and flavors that are not commonly found in Singapore. But with strong concepts and bold…

Food & Wine

The Ultimate Mooncake Guide for Mid-Autumn Festival 2024

A selection of the 12 best mooncake options to try for this year's Mid-Autumn festival.

Food & Wine

The Art of Greek Dining: Milos’ Culinary Legacy

From Greek-inspired interiors to an exclusive selection of wines, estiatorio Milos at Marina Bay Sands is more than just a restaurant — it's a…

Food & Wine

Taste: Revisiting Familiar Favourites

We revisit tried and tested restaurants in Singapore that have recently been refreshed and reintroduced. But despite their new location or renovated…

Food & Wine

This New Greek Restaurant is Shaking Things Up at Marina Bay…

estiatorio Milos is the hottest new table to open at Marina Bay Sands, boasting the freshest seafood, an exclusive selection of Greek wines, authentic…

Food & Wine

Don't Miss the Singapore-Themed Buffet at Pan Pacific Singapore…

Singapore's National Day is just around the corner and there's no better way to celebrate it than by feasting on the flavors of home.

Food & Wine

Put Macau On the Top of Your Foodie Destination List

Foodies, it's time to add Macau to your bucket list for its burgeoning fine dining scene and vibrant fusion local cuisine.

Food & Wine

Enjoy the Flavors of Familiarity and Comfort at these Restaurants

A roundup of reliable restaurants – some familiar, some new – that will always hit the spot with their flavorful, honest, and well-executed dishes.

Profile

In Conversation With Chef Fernanda Guerrero of Araya

Chef Fernanda Guerrero recalls her professional culinary journey – from Chile, Singapore, and everywhere in between – that led her to create…

Food & Wine

Keep it Casual at These Restaurants Around Town

A few new and familiar places where you can gather friends and family to sit back, relax, and feast on comforting and downright delicious food.

Profile

The Secret Sauce Behind Singapore's F&B Success Stories

It’s survival of the fittest in the city-state’s gastronomic jungle. We speak to a handful of chefs and operators to find out what it takes to…

Food & Wine

Taste: Where to Eat Now, May 2024

Navigate Singapore’s vibrant dining landscape with this roundup of the latest eats.

Food & Wine

Taste: Top Tables for May 2024

From authentic Italian pizzas to stellar Japanese cuisine, here are our top spots for eating, drinking, and merrymaking this summer season.

Food & Wine

Taste: Where to Eat Now, April 2024

Navigate Singapore’s vibrant dining landscape with this roundup of the latest eats.

Food & Wine

For This 3 Michelin-Starred Chef, Innovation Always Beats Perfection

An exclusive interview with Chef Stefan Stiller of 3 Michelin-starred Taian Table in Shanghai, who was recently in Singapore for a 4-hands collaboration…

Food & Wine

Take A Trip Around the World at These New Restaurants

It's all about destination dining at these restaurants that serve up flavors from around the world.

Food & Wine

9 Singapore Restaurants Included in the Asia's 50 Best Restaurants…

Meanwhile, Sézanne in Tokyo, Japan takes the number one spot in Asia.

Food & Wine

Restaurants That Will Transport You to A Secret World

These restaurants are more than ready to welcome you and serve up a memorable dining experience – if you know where to look.

Food & Wine

Iru Den Launches New Pocket- and Time-Friendly 5-Course Menu

Iru Den’s new $128++ five-course menu offers a shorter format fine dining experience.

Food & Wine

Top Tables for February 2024

Cool and casual yet big on flavors and techniques – these are the restaurants you need on your radar this month.

Food & Wine

The Best Restaurants for Chinese New Year 2024 Gatherings

Roar into a prosperous Year of the Dragon with our top picks for the finest festive feasting this Lunar New Year.

Food & Wine

Taste: Where to Eat Now, Jan 2024

Try Southern Italian comfort food from Puglia, rich North Indian Awadhi cuisine, and more as we welcome the new year.

Food & Wine

The Best Vegetable-Forward Fine Dining Restaurants in Singapore

These celebrated restaurants in Singapore prove that there is more to fine dining beyond luxurious ingredients like wagyu beef, caviar, and seafood.

Food & Wine

American Christmas Feasts At Wolfgang's Steakhouse And Crafted…

Experience the joy of sharing and savouring exquisite flavours this holiday season.

Wellness

End the Year Right at Capella Singapore

End the year in high spirits with Capella Singapore’s indulgent and irresistible offerings.

Food & Wine

Let it Be Christmas — Where and What to Eat for the Holiday…

Whether you’re hosting holiday festivities at home, looking for perfect gifting and takeaway options, or celebrating at your favorite restaurants,…

Food & Wine

Elevating Life’s Most Important Moments

For busy entrepreneurs like Celine Tan, time spent with loved ones is of utmost importance — and made better with The Platinum Card® by American…

Food & Wine

Bowmore Unveils its Latest Portfolio of Collectible High-Aged…

Islay’s oldest distillery releases ultra-rare single malt expressions for whisky connoisseurs and collectors in Southeast Asia.

Food & Wine

Dining in Paradise at a Private Island in the Maldives

Dining at Aragu, the signature restaurant of the ultra-luxurious Velaa Private Island in Maldives, is an unforgettable experience.

Food & Wine

Harmony of Nations: A 14-hands Gala Dinner

A special one-night-only gourmet evening celebrating 2023 through a culinary kaleidoscope, with a seven-chef collaboration serving a nine-course…

Food & Wine

Vietnamese Cuisine Gets a Modern Spin at Lo Quay

Discover the breadth and versatility of Vietnamese food as Chef Quynh Brown combines the flavors of her homeland with her know-how in Japanese and…

Food & Wine

5 Best Japanese Restaurants in Singapore to Try Now

New and exciting Japanese dining concepts are cropping up all over, proving that the well-loved cuisine reigns supreme in Singapore. Here are our…

Food & Wine

The Macallan Colour Collection: New Range of Travel Retail Exclusives

Explore the different textures and colors of The Macallan’s latest highland single malt collection, which pays tribute to the iconic Scottish whisky…

Food & Wine

Celebrate Deepavali with Modern Mithai Flavors

May your Deepavali celebrations be sweeter this year with artisanal, handcrafted mithais.

Food & Wine

Experience Lebanese Cuisine and Hospitality at its Best at Ummi…

Immerse yourself in the allure, flavors, and textures of Lebanese cuisine at this new restaurant opened by Australian-born Lebanese chef, Greg Malouf.

Food & Wine

Oktoberfest at Brotzeit is a Party Not to be Missed

Be it at one of the restaurant’s events or your office party, Brotzeit is ready to bring the Oktoberfest revelry to you.

Food & Wine

Two Michelin-Starred Waku Ghin Unveils its Brand-New Sushi Room

Celebrity Chef Tetsuya Wakuda launches an intimate fine dining space, with a Chef’s Menu showcasing traditional Japanese creations with modern…

Food & Wine

Taste: Top Tables for October

Highlighting splurge-worthy restaurants for the last quarter of the year that you’re going to want to revisit over and over again.

Food & Wine

From Kyoto to Bali: Cultural Connections through Aman's Restaurant…

Executive Chef Shinichiro Takagi of Aman Kyoto's Taka-An recently took over Amankila and Amandari's restaurants, signalling the luxury hospitality…

Food & Wine

Don't Miss: Star Chefs Nancy Silverton and Dave Pynt Collaborate…

The renowned chefs of celebrated restaurants Osteria Mozza and Burnt Ends come together on 9 September for a food and cocktail-fuelled four-hands…

Food & Wine

Taste: Where to Eat Now, Aug/Sept 2023

New restaurants, new menus, new experiences. Navigate Singapore’s vibrant dining landscape with this roundup of the latest eats.

Food & Wine

Yan's Dining Makes Mooncake Magic

For the upcoming Mid-Autumn Festival, Yan’s Dining boasts a selection of mooncakes as you’ve never had them before, which include decadent savory…

Food & Wine

Season for Revelry

Brotzeit shows us that the Germans know a thing or two about having fun.

Food & Wine

Love dining out? Don’t leave home without this card

Generous dining credits at restaurants worldwide, discounts at popular dining spots and complimentary drinks are all yours with The Platinum Card®…

Q&A

A Fusion of Flavors

Enter a world where traditional food is infused with an unexpected twist – from Chinese signatures to seasonal mooncakes – that’s creatively…

Food & Wine

Guest View: Reinventing Kopi

The evolution of kopi, Singapore’s beloved beverage.

Food & Wine

Better Together: Culinary Collaborations Not to Miss

Culinary collaborations are aplenty this month and here are the ones worth splurging on.

Food & Wine

Taste: Where to Eat Now, August 2023

Navigate Singapore’s vibrant dining landscape with this roundup of the latest eats.

Food & Wine

Savour Traditional Handcrafted Mooncakes from PARKROYAL COLLECTION…

Peach Blossoms at PARKROYAL COLLECTION Marina Bay, Singapore is rolling out a range of baked mooncakes for their 2023 collection.

Food & Wine

Taste: A Taste of Summer

The heat is on this season so make your way to a new seaside restaurant for hearty Italian fare, head 70 storeys up to enjoy a refreshed menu with…

Food & Wine

Taste: Where to Eat Now, Jun/Jul 2023

Navigate Singapore's vibrant dining landscape with this roundup of the latest eats

Food & Wine

5 Ways to Indulge Dad on Father's Day

With dad's special day just around the corner, here are some ideas for eating, drinking, and merrymaking this Father’s Day.

Food & Wine

Delectable Dumplings from Yan's Dining

Feast on an irresistible selection of handmade dumplings from Yan’s Dining for Dragon Boat Festival.

Q&A

Cheers to That: World's 50 Best Bars Ceremony to be Held in…

The World’s 50 Best Bars will be revealed in Singapore on 17 October 2023. As excitement builds for the big event, we catch up with Mark Sansom,…

Food & Wine

Sunday Reverie at Fiamma

Beat the summer heat and head to Capella Singapore to indulge in cold champagne and delicious Italian fare at Fiamma's Sunday Champagne Brunch.

Food & Wine

Flavor Journey with KI NO BI

Don't miss the KI NO BI Omakase Series in Singapore this June, where some of the country’s top Japanese chefs and establishments create exclusive…

Food & Wine

Taste: Singular Sensation

Our top tables for June shine the spotlight on Japanese ingredients, concepts, and techniques – from a restaurant hidden away in Sentosa to a new…

Food & Wine

Dare to Be Bold

Martell steps into a bold direction with the launch of the new Martell Noblige bottle and a partnership with actor Eddie Peng.

Food & Wine

Taste: Where to Eat Now, May 2023

Navigate Singapore’s vibrant dining landscape with this roundup of the latest eats

Food & Wine

Taste: Season's Best

These Michelin-starred restaurants warmly welcome spring/summer and deliver sublime dishes and inspired concepts by taking advantage of the season’s…

Food & Wine

A Cut Above The Rest

More than just offering fantastic wagyu steaks, Tomahawk Contemporary Steakhouse promises a unique and unforgettable dining experience.

Food & Wine

Taste: New Dining Experiences for April 2023

From a new kaiseki concept to a luxurious seafood-centric buffet, here are our top tables for the month.

Food & Wine

Top Tables for March 2023

This month, we’re crazy over the new menu and chef at Fat Cow, a hidden hangout in the CBD, and the new Sunday brunch at Capitol Kempinski

Food & Wine

Best Restaurant Counterside Seats in Singapore

Skip the private booth or the table right in the middle of the dining area. The best seats in the house at these restaurants are by the counter.…

Profile

Nectar Empire

Michael Halstrick, CEO of Bodega Norton, talks about the Swarovski family-owned Argentinian winery and its plans to expand into the Southeast Asia…

Food & Wine

Taste: February Dining Discoveries

This month, eat your way to good health at a new Chinese restaurant, traverse the flavorful Indian landscape, and discover fine Japanese dining at…

Food & Wine

Taste: Where to Eat Now, Jan/Feb 2023

Navigate Singapore's vibrant dining landscape with this roundup of the latest eats

Food & Wine

Indulge in an Auspicious Feast at Yan’s Dining

Yan's Dining presents luxurious set menus for the Lunar New Year season, as well as irresistible takeaway options and gift items.

Food & Wine

Taste: Auspiciously Delicious

Hop into the year of the rabbit with these auspicious feasts from some of Singapore’s top hotels.

Food & Wine

Where to Celebrate Christmas and New Year in Bali

Here’s the ultimate guide to dine and drink for your Christmas and New Year 2022 festive celebrations in Bali.

Food & Wine

Taste: Last Hurrah for 2022

Don’t miss out on these new restaurants that will make sure you end the year on a high note.

Food & Wine

Taste: Where to Eat Now, Nov/Dec 2022

Navigate Singapore's vibrant dining landscape with this roundup of the latest eats

Food & Wine

Taste: Refreshed and Ready

New spaces, menus, and even a new chef at these tried and tested favorites.

Food & Wine

Hendrick’s Unveils Its Own Absinthe, and more

The latest news, reviews and recommendations on fine wine and spirits, and nightlife in Singapore.

Food & Wine

Taste: Time to Indulge

Make a beeline for these top tables when you’re feeling the urge to splurge on luxurious caviar, the freshest Japanese ingredients, and more.

Food & Wine

Taste: Sensorial Sensations

You’ll be having more than just a meal at these exceptional restaurants – get ready for a sensorial experience you won’t soon forget.

Food & Wine

Experience the Food of Virgilio Martinez and Pia Leon at MASL

The power couple behind some of Latin America's most important restaurants are in town for the new edition of Mandala Masters.

Food & Wine

Taste: Where to Eat Now, August 2022

Navigate Singapore's vibrant dining landscape with this roundup of the latest eats

Food & Wine

Switch Up Your Mid-Autumn Festival 2022 Celebrations With Savoury…

From Mala Lobster to Oatmeal Oolong Milk Tea, the restaurant's unique creations will make the occasion a memorable one

Food & Wine

Taste: Next Level Dining

Go on, splurge on that indulgent feast you’ve been dreaming of. We know you want to. To make things easier, here are five of the best restaurants…

Profile

50 Shades of White

From cellar master to burgeoning saké purist, Richard Geoffroy, former chef de cave at Dom Pérignon, is on a mission to create the purest Japanese…

Food & Wine

Hosting the Perfect Mid-Autumn Reunion with JEN Singapore Orchardgateway…

There’s nothing like an immersive, at-home affair to show love for your family this Mid-Autumn 2022

Food & Wine

A National Day Feast at Rempapa Not to Be Missed

For the month of August, make a beeline for Rempapa, where heritage food champion and custodian, Chef Damian D' Silva, teams up with next gen Singapore…

Food & Wine

A Two-pronged Approach for Emperador Inc. and its Brandy and…

The global whisky and brandy conglomerate is rising to dominate liquor markets with iconic brands.

Food & Wine

Introducing Aberfeldy: 3 Unique Facts About the Golden Whisky

A nuanced whisky is made with a Midas’ touch.

Food & Wine

Taste: A Celebration of Flavor

Dining out is especially exciting this month with the arrival of notable new restaurants and the unveiling of exciting new menus

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