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FOOD & WINE
Taste: Where to Eat Now, August 2022
by Anton D. Javier
18 Aug 2022
18 Aug 2022
Navigate Singapore's vibrant dining landscape with this roundup of the latest eats
- OSTERIA MOZZA OPENS AT HILTON SINGAPORE ORCHARD — PIZZAS COMING SOON
- SHOP, EAT, AND BE MERRY AT LITTLE FARMS TANGLIN
- AN UNFORGETTABLE PRIVATE FEAST AT REMPAPA
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Pork Chop Milanese -
Fonduta Ravioli -
Alfresco seating area at Osteria Mozza
ICYMI, Osteria Mozza by celebrated American chef Nancy Silverton returns to Singapore at Hilton Singapore Orchard. It brings with it a refreshed Cal-Italian menu featuring seasonal produce that's beautifully and simply prepared, allowing their true flavors to shine. The Mozzarella Bar is the star here, featuring a selection of different mozzarellas, burratas, and fresh cheeses, accompanied by cured meats, sauces, and dips. We are also obsessed with their take on the classic Caesar Salad, which is in the form of a sourdough crostini topped with leeks, anchovies, and hard boiled eggs. To share amongst friends, go for the Fonduta Ravioli drizzled with 25-year-old balsamic vinegar and the Pork Chop Milanese, which is perfectly fried on the outside and tender on the inside. For those who are missing the famous pizzas, you won't have to wait very long because they'll be back on the menu by early September.
Visit Osteria Mozza at Level 5, Hilton Singapore Orchard, Tel: 6831 6271
For more information, click here
- OSTERIA MOZZA OPENS AT HILTON SINGAPORE ORCHARD — PIZZAS COMING SOON
- SHOP, EAT, AND BE MERRY AT LITTLE FARMS TANGLIN
- AN UNFORGETTABLE PRIVATE FEAST AT REMPAPA
Shop, Eat, and Be Merry at Little Farms Tanglin
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Must-haves at Little Farms Tanglin include the sourdough flatbreads and open-face toasts -
Spice-Charred Cauliflower -
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Little Farms recently opened its sixth location at Tanglin Mall, featuring its signature curated wholefoods store, a delicious all-day cafe, as well as an artisanal bakery by Starter Lab. After shopping, park yourself at the cafe to enjoy its beautiful ambience, as well as indulgent and healthy food options. Signature must-haves include the Sourdough Flatbreads, which come with a variety of toppings like tomato, pepperoni, scamorza cheese, and pecorino. Open-face sourdough toasts are quite popular too, especially the one topped with Honey Roasted Seasonal Stone Fruits. For healthy yet filling options, we enjoyed the Spice-Charred Cauliflower, as well as the Avo, Quinoa, and Feta bowl.
Visit Little Farms at #02-136/138, Tanglin Mall, Tel: 3163 6344
For more information, click here
- OSTERIA MOZZA OPENS AT HILTON SINGAPORE ORCHARD — PIZZAS COMING SOON
- SHOP, EAT, AND BE MERRY AT LITTLE FARMS TANGLIN
- AN UNFORGETTABLE PRIVATE FEAST AT REMPAPA
An Unforgettable Private Feast at Rempapa
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A selection of heritage dishes at Rempapa -
Chef Damian sourcing for ingredients at the market -
The private dining room fits a group of five to 10 diners
A meal at Rempapa is always a memorable one, but a dining experience in the private dining room — with ingredients sourced and heritage dishes cooked by Chef Damian D'Silva himself — is unforgettable. For true-blue foodies who want to experience this immersive food journey, round up five to 10 foodie friends and book that coveted spot ASAP. The Private Dining Experience ($200++/ person) takes guests on a special heritage feast, with popular themes like an all-seafood dinner or nose-to-tail fare. However, for guests who want a deep dive experience with focused explorations of specific heritage elements, Chef Damian can curate a food journey that delves deep into a specifically requested theme.
Visit Rempapa at 2 Paya Lebar Road, #01-01/02/03, Paya Lebar Residences at PLQ
An advance notice of at least 10 days is required for the private dining experience. Reservations can be made by calling 9459 1603 or emailing papa@rempapa.sg
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