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FOOD & WINE
Celebrate Valentine's Day At The Tastiest Spots Around Town
by PORTFOLIO Editorial Team
08 Feb 2018
08 Feb 2018
Whether it's a blissful evening by the sea or savoring a sumptuous meal at one of Singapore's best hotels, here's where you can bring your one true love for an evening of lovely feasting
- SEASIDE ROMANCE AT BAYSWATER KITCHEN
- CELEBRATE LOVE AT THE ST. REGIS SINGAPORE
- PASSION REVISITED AT LE BINCHOTAN
- A SEASON FOR SKREI AT FISK SEAFOODBAR & MARKET
Bayswater Kitchen, which overlooks the Marina at Keppel Bay serves up a 4-course Valentine's Day menu ($98/person) comprised of fresh and seasonal seafood offerings. Highlights include the Cured Salmon with Horseradish, Yoghurt, Apple, and Radish, as well as the Crab Agnolotti in Mussel Broth — best enjoyed at the restaurant's breezy seafront al fresco area.
- SEASIDE ROMANCE AT BAYSWATER KITCHEN
- CELEBRATE LOVE AT THE ST. REGIS SINGAPORE
- PASSION REVISITED AT LE BINCHOTAN
- A SEASON FOR SKREI AT FISK SEAFOODBAR & MARKET
Celebrate Love at The St. Regis Singapore
An luxurious and exquisite dining experience awaits at The St. Regis Singapore's Brasserie Les Saveurs on Valentine's Day, with the 5-course menu ($278/couple, $388/couple with wine pairing) of exceptional highlights that include the Citrus-cured Norwegian Salmon with Oscietra Caviar and Duck Foie Gras Au Torchon.
- SEASIDE ROMANCE AT BAYSWATER KITCHEN
- CELEBRATE LOVE AT THE ST. REGIS SINGAPORE
- PASSION REVISITED AT LE BINCHOTAN
- A SEASON FOR SKREI AT FISK SEAFOODBAR & MARKET
Passion Revisited at Le Binchotan
Enjoy a multi-course menu at Le Binchotan, which takes you on a ride through the tastes, textures, aromas, and flavors that are sure to relive the thrills and spills of your road to love. You and your main squeeze are sure to enjoy the variety of seafood amuse bouche selections, a succulent Australian Wagyu main, as well as a unique dessert to finish on a sweet note.
- SEASIDE ROMANCE AT BAYSWATER KITCHEN
- CELEBRATE LOVE AT THE ST. REGIS SINGAPORE
- PASSION REVISITED AT LE BINCHOTAN
- A SEASON FOR SKREI AT FISK SEAFOODBAR & MARKET
A Season for Skrei at FiSK Seafoodbar & Market
FiSK Seafoodbar & Market presents an extensive 7-course Valentine's Day menu ($124/person), with Skrei, a seasonal Norwegian Arctic Cod that's affectionately known as "Valentine's Fish", taking center stage. In addition, enjoy a sampling of FiSK's popular seafood offerings, as well as a complimentary glass of Champagne.
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