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EVENTS
What to get up to on the 12th edition of the Formula 1 Singapore Grand Prix Night Race
by Katherine Arteche
09 Sep 2019
09 Sep 2019
From after-parties to a series of masterclass cooking.
- THE GRAND PRIX SEASON MASTERCLASS SERIES
- PR1X PARTY AT 1880
- SKY HIGH BRUNCH AT SKAI
- CÉ LA VI SPECIAL
- THE PODIUM LOUNGE
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Rockpool Dining Group Chief Brand & Culinary Officer Neil Perry
Together with the Singapore Formula 1 Paddock Club, Culina at COMO Dempsey is hosting a series of masterclasses with acclaimed chefs. The soiree includes Chef Neil Perry (Australia) of Rockpool Bar and Grill; Chef Mark Edwards (London) and Chef Philip Leong (Kuala Lumpur) of Nobu Restaurants; and Chefs Otto Romer and Peter Gray of The Hind’s Head, where they’ll present the signature scotch egg and pea soup from the one-Michelin starred restaurant.
All masterclasses are priced at $150nett per person per class. For enquiries or to register, please call +65 68546168 or email rsvp@culina.com.sg.
- THE GRAND PRIX SEASON MASTERCLASS SERIES
- PR1X PARTY AT 1880
- SKY HIGH BRUNCH AT SKAI
- CÉ LA VI SPECIAL
- THE PODIUM LOUNGE
PR1X Party at 1880
Private member’s club 1880 is hosting its first Formula One-themed party for one night, at the start of the racing weekend. A musical line-up that’s expected to hit the decks comprise of local electronic music label Darker Than Wax, Israeli DJ Orio, and Hong Kong trio The Holy Spirits. The party is also hosting a series of four cocktail masterclasses, helmed by the finest mixologists from within the region.
Tickets are priced at $88++ per person at www.pr1x.com.
- THE GRAND PRIX SEASON MASTERCLASS SERIES
- PR1X PARTY AT 1880
- SKY HIGH BRUNCH AT SKAI
- CÉ LA VI SPECIAL
- THE PODIUM LOUNGE
Sky High Brunch at SKAI
The night race is a glowing landscape of bright lights across the city skyline, with the roaring sounds of speeding race cars tearing through the dark atmosphere. In the day, the setup is naturally illuminated and it’s an excitable vision especially when viewed from 70 stories above. Skai’s ‘Ultimate Brunch’ is a lucrative menu curated by Executive Chef Paul Hallett which includes hot and cold plated dishes, coveted food selections such as the Cinco Jotas Pata Negra Ibérico Ham, as well as original dessert creations from the renowned pastry team. Diners will also be offered a pairing of free-flow wines and a vintage champagne, namely the Taittinger Millesime 2013.
SKAI’s Ultimate Brunch runs from 21-22 September at $258++ per adult. Reservations can be made at +65 68373322 or skai@swissotel.com.
- THE GRAND PRIX SEASON MASTERCLASS SERIES
- PR1X PARTY AT 1880
- SKY HIGH BRUNCH AT SKAI
- CÉ LA VI SPECIAL
- THE PODIUM LOUNGE
CÉ LA VI Special
The only thing better than watching the skyline before your very eyes is being in the middle of it. CÉ LA VI’s Chef Joeri Timmermans is the creative head behind the exclusive menu designed for the race week for both lunch and dinner sessions. Diners can expect varied options for their main course such as a pan-seared turbot in Kombu butter to vinegar-glazed rib eye, or a rendition of the Burmese dish, khao soi. With up to an eight-course dinner at $298++, wine pairings are offered at an additional price.
The lunch and dinner set menus run from 16 to 30 September, with the options of wine pairings.
- THE GRAND PRIX SEASON MASTERCLASS SERIES
- PR1X PARTY AT 1880
- SKY HIGH BRUNCH AT SKAI
- CÉ LA VI SPECIAL
- THE PODIUM LOUNGE
The group behind a part of the blinding set up that illuminates the race track is launching a photography exhibition titled ‘Everything is Illuminated’. DZ Engineering SRL, the official provider of the race track lighting and communication systems, is hosting a photo gallery at The Arts House that showcases photography work centred on historical and modern sites in Italy and Singapore. From an archeological museum housed in a 16th-century bastion in Bari to the modern façade of Singapore’s ION Orchard, the necessity of lighting is turned into focus.
19 to 22 September at Gallery II, The Arts House. Admission is free.
- THE GRAND PRIX SEASON MASTERCLASS SERIES
- PR1X PARTY AT 1880
- SKY HIGH BRUNCH AT SKAI
- CÉ LA VI SPECIAL
- THE PODIUM LOUNGE
The Podium Lounge
Singapore’s biggest Formula 1 after-party returns for its 11th edition, with nightly entertainment from Friday to Sunday. Melanie C from Spice Girls kicks off on opening night, followed by funky soul group The Cuban Brothers on Saturday night. British artiste Raleigh Ritchie, well known for his character on Game of Thrones, will helm the stage on race night with tracks from his debut album.
VIP tables start from $1,688. Tickets for general admission are available on the website www.podiumlounge.com/sg/tickets, at $188.
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